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We are involved in Darachshire's Cooking Guild.
We are also hosting three German cookbook translations on this site:
Kochbuch a. d. Archiv. d. Dt. Ordens
These were translated by Giano Balestriere from Drachenwald.
A Modest Little Banquet--Taught by Ciorstan at Caid Fall Collegium 2005
Experimental cooking. The links below are to various recipes that will be cooked in different variations to show that there is no One True Way to cook a medieval or Renaissance recipe.
Balled Mustard for Trips Writeup from Fall Festival of the Rose 2007 in honor of HRM Ithuna
Translation from Early Modern English to Modern English
Coming Soon: A proper newe Boke of Cokery based on the 1575 edition and the mid 16th Century Edition, est about 1557.
Copyright 2005-2012-Steve Montgomery
All photographs, articles, and graphics on this website are protected by copyright laws and may not be duplicated without permission.